Una Yongsan Jikyeongjeom is a Japanese restaurant on the second floor of the Standard Burn building, an eight-minute walk from Sinyongsan Station. It serves eel over rice and hitsumabushi, with the eel accompanied by tare sauce and rice and also eaten as ochazuke by pouring green tea over it. Orders are placed at a table kiosk, payment is made on the way out, and dessert is requested separately by calling a staff member. Green tea ice cream comes as the dessert, and prices are on the higher side.