Yongmeori Sigyuk Yongsan is a Korean barbecue restaurant behind Yongsan Station that serves specialty cuts of pork. It grills chewy ogyeopsal and kkodeulssal, and serves eight basic side dishes along with items such as yukgaejang and cheonggukjang. The dining space is small, so reservations are available through CatchTable, and a wait forms even on weekday evenings. The wait runs long, and prices are on the high side overall.