The Chef is a small restaurant in Seoul that serves Spanish food, including paella and tapas. A Spanish chef prepares squid ink paella, seafood paella, tapas, and a spicy mussel stew in the local style. Reservations are common, and guests order omakase-style without a set course, while the bread and dessert are made in-house. There is no parking lot, so the public parking lot at the entrance must be used.