Steak House is a steak restaurant in Yongsan-gu, Seoul, inside the Grand Hyatt Seoul, serving Hanwoo tenderloin, lamb chops and grilled lobster. Its course format starts with unlimited cold dishes, soup and pasta, then a choice of main and dessert. Seats by the full-length windows look out over the ice rink and the open view, and the open kitchen lets diners watch the chefs cook. In the evening it is dark outside the window seats, and the parking area and entrance road are narrow.