Sijip Motgan Dwaeji Yeontan Gui

Sijip Motgan Dwaeji Yeontan Gui is an old-school meat restaurant in Seoul that serves Daegu-style makchang and charcoal-grilled pork with unlimited refills. The meal includes makchang, samgyeopsal, and gochujang bulgogi, and the gochujang bulgogi is grilled over charcoal briquettes. The samgyeopsal is par-cooked before it comes out, while the makchang is cooked by diners on the grill. A strong makchang smell is present at the entrance.