Popeye Chicken

Popeye Chicken in Huam-dong serves old-style fried chicken and yangnyeom chicken. The fried chicken has a thin batter and is fried until crisp, while the yangnyeom chicken uses an old-fashioned sauce, and eomuk-tang and seafood tteokbokki can be ordered as well. The owner handles both cooking and operations alone, so lines form even on weekdays and the interior is small. Waits are long and food takes a long time to come out.