Namyeongyeok Chapsal Ingeoppang is a snack shop near Namyeong Station in Seoul that sells fish-shaped pastries made with glutinous rice dough and filled with red bean paste. The red bean paste makes up 80 to 90 percent of each pastry, and the dough is baked to be chewy and crisp. Each person can buy a maximum of six. The line is long, so waiting is required.