Hangangdong is a kaisendon restaurant near Exit 2 of Sinyongsan Station, about a five-minute walk away, serving seafood donburi topped with aged hoe. The signature kaisendon uses aged hoe, and the fish is trimmed carefully so the fishy taste is largely removed. The aged hoe is cut from good parts of the fish, and the rice is cooked well. Portions are on the small side for a male diner.