Endpoint Charcoal Galbi (チョンジョム(終点)スップルカルビ)

Jongjeom Sutbul Galbi is a pork galbi restaurant in Bogyo-dong that grills over charcoal. It uses pork galbi without added fat and an old-style marinade that is not heavy on sweet or salty flavors, and serves aged kimchi and gat kimchi alongside. It opened in April 2001 and has seven tables, with guests grilling the meat themselves. There is no parking lot and the seating is cramped, so visiting by car is inconvenient.