Donetteul

Doneutteul is a barbecue restaurant on Yongridan-gil serving pork and beef short ribs. Staff grill 45-day dry-aged bone-in sirloin, samgyeopsal (pork belly), pork collar, and hangjeong at the table. The restaurant is spacious and has private-room seating. On weekdays, nearby office workers fill the seats quickly, and diners without reservations can be turned away when no seats are available.