Daebakjeon Sundubu is a baekban restaurant near Yongsan Electronics Market in Seoul. It serves seafood and oyster sundubu (soft tofu stew), jeyuk deopbap, al bap, assorted jeon, Jipyeong makgeolli, and ganjaemi muchim. The jeon is cooked to order, and each person receives one fried egg. Day drinking is available, and the sundubu has a mild level of spiciness and seasoning.