Bangkok Sanghoe is a Thai restaurant in Yongsan, near Samgakji Station, where a Thai chef does the cooking. The menu includes bpoo nim pad pong kari, pad thai kung, som tam, and tod mun kung, served alongside wine. Reservations are made through CatchTable, and meals are served in a Bangkok night market-style space with soft lighting and full-length windows. Other dishes on the menu are on the mild side.