Seonggwangdaedo is a small bar in Haebangchon, Seoul, serving highballs with grilled hanger steak and grilled pork collar. Fried corn balls and assorted skewers are also served as anju, and the drink list centers on highballs rather than wine. Grilled hanger steak and highballs can be ordered together, and fried rice is on the menu. The space is cramped, which makes it a burden to visit with a large group.