Mitas is a small Japanese-style izakaya in the food alley near Ichon Station in Yongsan-gu, Seoul. It changes its menu every month with seasonal ingredients and serves sashimi, tempura, sushi, and grilled fish, along with a range of sake and other drinks. On a Saturday at 6:30 p.m., three parties were waiting and the wait was 40 minutes, and reservations were only accepted at opening time. Portions are on the small side.