Kimi

Kimi is a small wine bar in Yongsan that serves inventive dishes made with seasonal ingredients. The menu includes items such as chae-kkeut steak, timballo, and cabbage salad, along with wine pairings. The kitchen is on the first floor, and about 22 seats are on the second floor, where the red interior gives a bright, lively, and calm feel. The chae-kkeut steak is on the chewy side.