Pungsan Sikdang is a fish restaurant in the back alleys behind Yi Sun-sin Square in Yeosu. It serves eel soup, monkfish soup, and seodae hoe, and the seodae hoe comes with a bowl of rice for mixing. The seodae hoe can be ordered as a single portion, so eating alone is possible. The seodae hoe has a strong vinegar aroma and sour taste, and the seasoning is on the salty side.