This fry shop sits in Dolsan-eup, Yeosu, just past the GS25 Dolsan Hwanyeongjeom and before the Starbucks, across Dolsan Bridge 1. It sells vegetable fries as its main item along with sweet potato, squid, chili, and gimmari, and you write your order on a slip and put it in a basket for frying to order, with tteokbokki and fish cake broth served alongside. The shop has only two tables and cooking starts after you order, so a wait forms even with few customers and gets long at weekend lunch. There is no separate parking space in front of the shop.