Yeongdeungpo Kkodeuljip

Yeongdeungpo Kkodeuljip is a meat restaurant in Yeongdeungpo-dong 3-ga, Yeongdeungpo-gu, Seoul, serving kkodeul-sal, galbi, and samgyeopsal. Kkodeul-sal is cut from the pig's neck and has a chewy texture, eaten with myeongi-namul, lettuce, and paechae. Staff grill and cut the meat at the table when you order, and they keep refilling the side dishes. On weekends there is a wait, so arrive before mealtime.