Wanggane Kalguksu is a noodle shop near Yeongdeungpo Market Station that serves bajirak and deulkkae kalguksu alongside dakbokkeumtang. Orders begin with barley rice served with yeolmu kimchi, gochujang and sesame oil, and the bajirak kalguksu comes with a spicy, clean broth filled with clams. The kalguksu noodles are made from the fresh noodle flour stacked at the entrance, giving them a soft and chewy texture, and a separate building provides additional seating. The dakbokkeumtang is defined by the savory depth of its seasoning and tender chicken.