Tontoro is an izakaya in Seoul that serves pork skewers and drinks. The skewers come with three sauces: mustard, wasabi, and jeotgal, and the menu also includes gyeranmari skewers and oden nabe. A fire is set in front of the bar table, and skewers are served in the order they are ordered. At 8 p.m., even with zero parties waiting ahead, the wait can exceed 45 minutes.