Sharishi is a sushi restaurant in Yeongdeungpo-gu, Seoul, serving mackerel sushi and sake don. It sits a three-minute walk from Exit 4 of Boramae Station. The signature items are assorted sushi pressed with aged hoe and egg sushi that is not sweet. Seating at the L-shaped counter is limited, one chef serves each piece in turn, and the break time can fall around 4 p.m.