Omokjip Dangsan Branch

Omokjip Dangsanjeom is a restaurant in Dangsan-dong 6-ga, Yeongdeungpo-gu, Seoul, that serves jokbal and naengchae jokbal. The naengchae jokbal comes with its ingredients plated separately rather than mixed, so diners combine them to taste. The jokbal is tender even when sliced thick, and the seafood and vegetable broth served alongside is light and cool. In the evening the restaurant draws a crowd and there is a long wait.