Minari Bat Ori Sanyang Mullae Branch

Minari Bat Ori Sanyang Mullae serves Korean dishes where duck roast and jumulleok are grilled on a stone plate with minari. The duck is pre-cooked before serving rather than raw, and the jumulleok and roast are shared from one plate. Aprons are handed out first, and ice cups are provided for each person when drinks are ordered. Because the duck comes pre-cooked, there is less fun in grilling it yourself.