Jeonjip is a Korean restaurant in Seoul that serves samgyeopsal (pork belly), kimchi stew, and kimchi jeongol. The kimchi stew contains both kimchi and samgyeopsal, and jeongol is also on the menu. The broth is central enough that it feels like kimchi soup, and kalguksu (knife-cut noodles) can be ordered as well. The food is on the salty side.