Jamsugyo Jip Mullae Direct Branch

Jamsugyojip Mullae Jikyeongjeom is a Korean barbecue restaurant in Mullae-dong, Seoul, grilling domestic frozen samgyeopsal. The pork belly is dipped in egg sauce and salted shrimp sauce and eaten with minari, kkwari peppers, and aged kimchi. Rooftop outdoor seating runs by reservation only on Fridays, Saturdays, and Sundays, and fried rice can be crisped in thick foil. Prices for the frozen samgyeopsal are on the higher side.