Ijangne Sutbul Galbi

Ijangne Sutbul Galbi, in the alley behind Yeongdeungpo Station and in front of Yeongdeungpo Prugio 2-danji, serves charcoal-grilled pork ribs, salt-grilled meat, and samgyeopsal (pork belly). The pork ribs are coated in a seasoning that is not overly sweet, grilled over charcoal, and cooked by the owner. The meal comes with around ten side dishes, seasoned crab, and naengmyeon (cold noodles) after the meat. The restaurant is small and has limited seating.