Gyeonga Sikdang Dangsan serves samgyeopsal, budae jjigae, and dwaeji jjageuli near Dangsan Station Exit 4 in Seoul. The minari samgyeopsal comes with pickled cabbage on the side. The interior is decorated in a retro style, and the budae bokkeum is sweeter than the jjageuli. Rice is served per person, and you can ask to leave it out when ordering if you do not want it.