Gimsambo is a 24-hour Korean restaurant in Yeouido, Seoul, serving dwaeji kimchi stew, samgyeopsal (pork belly), and rolled omelette. The rolled omelette and dwaeji kimchi stew are served as they are, while the samgyeopsal is grilled on a stone plate to drain the fat. Because it stays open 24 hours, you can eat there on weekend mornings, and hot water is poured over dolsot rice to make scorched-rice soup. You may have to wait during lunch hours or in the evening when seats are full.