Daechunamu Kalguksu sits about 60 meters from Yeongil Bunsik in Mullae-dong and serves only one dish: kalguksu with clams. The noodles are served in a rich anchovy broth, with a separate seasoning sauce on the side for adjusting the flavor. The restaurant uses old low tables where diners sit on the floor after removing their shoes. Payment is accepted in cash only.