Chwihyangwon is a lamb barbecue restaurant near Yeongdeungpogucheong in Seoul that serves yang kkochi and Chinese dishes. Its signature dishes are thick-cut yang kkochi and hyangla saeu, and the menu also includes tangsuyuk, gaji twigim, and onmyeon. Opened in 2011, it serves geon dubu muchim as a complimentary dish each time and offers onmyeon as a final order. The Chinese-style menu lets diners choose yang kkochi, malatang, and huoguo together.