Cheonwoo Mokjang Yeongdeungpo Branch is a beef restaurant near Yeongdeungpo Station that serves Hanwoo. Its signature dish is jjaggalbi-sal, marinated with a sauce that has a distinct aroma, grilled over charcoal. The charcoal keeps a steady heat until the meat is fully cooked, and the gyeranjjim comes in a generous portion. The amount of meat is on the small side.