Verdure is a small Italian brunch restaurant in an alley by Yeongdeungpo-gu Office Station in Seoul. The gorgonzola truffle gnocchi comes with a soft cream sauce and several kinds of mushrooms, and the menu also includes lasagna and a salad with avocado, lentils, and shrimp. The pasta menu changes every week, most tables seat two, and there is only one group table, with a wait forming late in the evening. The space is cramped, so two people ordering two dishes still leaves them short on food.