Kape Seollibeon Dangsan-jeom is a bakery cafe near Exit 3 of Dangsan Station in Seoul. Its signature items are danggeun keikeu (carrot cake) and beoteo sogeumppang (butter salt bread), and the cake is selected by weight and decorated on a plate. The spacious cafe has seats set apart from one another and soft sofas. It can become crowded, making it difficult to use the space at a relaxed pace.