Deletter is a French bakery cafe in Yangpyeong, near Yangsu Station. It makes gelato from seasonal produce, with a menu that changes regularly and includes items such as spring mugwort, Daejeo tomato, pine needle makgeolli, pineapple, and dang-gwi. Gelato like mint chocolate is served alongside fruit sorbet, and a new cone is introduced each month. The shop is decorated in a clean and scenic atmosphere.