Sanghwang Beoseot Kalguksu

Situationsbeoseot Kalguksu is a restaurant in Busan that serves kalguksu made with situationsbeoseot. The broth boiled from situationsbeoseot tastes different from standard anchovy broth, and it is rich and refreshing. The restaurant also brews its water from situationsbeoseot, and the owner greets customers with a smile. The kalguksu noodles become soggy and break apart, which is a drawback.