Eonyang Giwajip Bulgogi is a Korean grilled-meat restaurant in Eonyang, Ulsan, serving Eonyang bulgogi cooked on a wire grill. The bulgogi comes in a loose wire-grill style rather than pressed into patties, eaten dipped in sesame oil, and the restaurant also sells yukhoe, doenjang jjigae, and mul makguksu noodles. On weekdays, arriving at opening time means eating without waiting, and remote reservations through Tableing are available. On weekends, reservations fill quickly by 10:30 a.m. and parking queues form.