Izakaya Daimon Ikebukuro is a long-standing casual izakaya in Ikebukuro that serves motsu dishes, skewers, and sashimi. Its signature dish is motsu simmered for a long time in a ttukbaegi, and it also serves kashira skewers and a stir-fried pork and potato curry. The customers tend to be middle-aged and older rather than students. The interior is on the small side.