Dokdo Dajji is a bandajji-style bar in Tongyeong that serves seafood and anju dishes alongside drinks. The spread includes oysters, sea squirts, turban shell, abalone, hoe, scallops, fried ppolrak, and bukeoguk. Several banchan come out as well, but the main dishes fall short. The bar sits on Donam-ro 137-1 in Tongyeong, Gyeongsangnam-do.