Yakitori Kufuraku

KUURAKU GINZA is a Japanese restaurant in Ginza, Tokyo, serving yakitori by chicken cut in course and omakase formats. Orders can include skewers such as deep-fried egg yolk meatballs alongside a Yamazaki highball. Without a reservation, you wait about 10 minutes until a seat opens, and you put your shoes in a locker and receive a key. Prices run high relative to the course composition.