Wakadoriya KandaAwajicho

Wakadoriya Kanda Awajicho is a yakitori restaurant in the Kanda Awajicho office district of Tokyo. It serves skewers by chicken part, including tsukune, white liver, chicken soup, and chicken over rice, along with grilled items and chicken dishes, plus a shochu called Kankan served in a copper cup. On weekday evenings between 6 and 7 p.m. the seats can be full, and after 8 p.m. there are cases of entering without a wait, so a reservation is safe. Tables are close together and the room is loud.