Tokyo Abura Soba

Aburasoba Ikebukurogumi is a ramen shop near Ikebukuro Station in Tokyo that serves aburasoba and spicy miso soba. The basic aburasoba is eaten by adding chashu and mixing in vinegar, chili oil, and chopped onion to taste. Customers put money into a ticket machine first and press a menu button, and can choose a noodle portion from regular to double extra large, with a wait of about five minutes. The spicy miso soba is greasy and salty from the egg yolk and oil.