Shibuya Gyoza

Shibuya Gyoza Shibuya Honten is a gyoza restaurant on the second floor of a building behind Mega Don Quijote, northwest of Shibuya Station in Tokyo. It serves basic gyoza, boiled gyoza, and mapo tofu, and diners order sawa drinks often. Orders are placed through a QR code or tablet at the table, and on a weekday evening one party waited about five minutes before entering. The food is generally salty, and the gyoza are not grilled evenly.