Le Petit Restaurant Kiyo is a small bistro in Harmonica Yokocho, north of Kichijoji Station, serving French and Italian dishes with wine. Its signature dish is tomato cream pasta with zuwaigani, served in a thick sauce with a generous amount of crab meat. The first floor has counter seats facing the kitchen, the second floor has table seats, and lunch includes salad, soup, a drink, and dessert. The entrance and the aisle around the first-floor counter are narrow, so passing people can make it uncomfortable.