Otako Kanda is a restaurant near Kanda Station in Tokyo that serves lunch sets and izakaya dishes centered on oden. The oden includes daikon, egg, and shirataki, along with dubu chameshi and oden with young corn and enoki mushrooms, and hoe and draft beer can be ordered as well. On a weekday at noon, even with about 10 people waiting outside after the seats filled, entry took about 15 minutes, and there are counter seats and table seats. The restaurant accepts cash only.