Nakameguro Naito Dinner Kappo Pure Japanese food

Naka-Meguro Naitoo is a Japanese omakase restaurant five minutes on foot from Naka-Meguro Station, located under an elevated track. It serves seasonal dishes such as hamo, junsai, and kissu tempura, followed by direct-fire eel and a rice pot made with Koshiibuki rice from Sado. At the counter seats, the owner finishes the dishes in front of diners, and sake pairings matched to the food are available. The interior is quiet, set slightly away from the busy area around the Meguro River.