Menshou Taketora is a ramen shop in Roppongi, Tokyo that serves shoyu ramen, tantanmen, and tsukemen. It offers thick noodles and rich broth, along with sides such as grilled mentaiko and chashu rice. Customers can order the broth's saltiness adjusted to their preference, and the shop has seating that includes private rooms and indoor waiting chairs. When visitors crowd in, wait times can run long.