Bubuka Kichijoji Kitaguchi is an abura soba ramen shop about a two-minute walk from the north exit of Kichijoji Station in Tokyo. The noodles are thick and chewy, mixed with a rich sauce and oil, and served with black mayu and mayonnaise. The shop is a small space with only counter seats, orders are placed at a ticket machine at the entrance, and water is self-service. A line forms before opening, and the shop fills up within three minutes of opening.