SALVA is an izakaya serving Spanish and meat dishes, located directly in front of the park exit at Kichijoji Station in Tokyo. Diners share seafood paella, takoraisu, salmon rare katsu, and Angus beef zabuton. The bright, spacious dining room seats up to about 100 people, and reserved groups can wait inside until everyone arrives. The private rooms have no doors, so noise from the dining room carries in.