Sanlou Thirdfloor is a Taiwanese re chao drinking house set in an old building in Taipei's Tonghua Lane, with retro furniture and brick walls. It serves dishes such as mapo tofu and dongpo rou, along with creative cocktails that have unusual names. Dining time is limited to two hours, and on Fridays food has taken 30 to 40 minutes to arrive. The creative cocktails have distinctive names but their taste is ordinary.