Sushi Nakazawa is a sushi restaurant in Taipei that serves Japanese-style omakase and nigiri sushi. A chef from Japan prepares courses with ingredients such as sea urchin, tuna, and shrimp, and also serves sashimi. The sashimi and sushi emphasize the balance between the freshness of the fish and the vinegar-seasoned rice. The interior is decorated in a Japanese style, and the dining area and restroom are kept clean.